With a touch of bitterness and a calming, savory taste we offer guests to our store to tryHANAwhen they are ready to start drinking traditionally prepared matcha more regularly. While it still has a bold enough flavor to shine through when it’s used in latte or with sweetener now and again, our culinary grade matchas are better choices for those who plan to frequently use it with other ingredients. Guests notice how much more radiant and lively the green color of the matcha powder is when you bump up the scale from culinary to premium grade.
PREPARATION:
Please enjoy our guide“How to Matcha”which features simple instructions and a straightforward description for how to best prepare Hana traditionally.
